Masterbuilt 30-inch Electric Vertical BBQ Smoker with Analog Control - Model MB20070210
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Category: east oak smoker

About this item
- ROOMY VERTICAL CONFIGURATION featuring 535 square inches of cooking space, accommodating up to 3 chickens, 2 turkeys, or 3 racks of ribs.
- REMOVEABLE rear grease tray for an easy cleanup process
- REMOVABLE WOOD CHIP TRAY – Add rich smoky flavor to your food and experiment with different wood chip types.
- THREE chrome coated smoking racks included
- WATER BOWL TO ADD MOISTURE – The removable water bowl allows for optimal amount of moisture, resulting in juicy and tender meats.
- ANALOG CONTROLS - Set your desired smoking temperature using the analog dial for seamless smoking experience up to temperatures of 275°F

















